Greek food : an affectionate celebration of traditional recipes
Salaman, Rena1993
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Author:
Edition:
2nd ed.
Imprint:
[London] : HarperCollins, 1993.
Notes:
Previous ed.:Fontana, 1983.
ISBN:
00041291729780004129174
Dewey class:
641.59495641.59
Local class:
641.59495
Language:
English
Index terms:
GREEK COOKING
BRN:
1121041
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