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Healthy eating : a guide for chefs and caterers

Silverstone, Rob1990
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Main title:
Healthy eating : a guide for chefs and caterers / Rob Silverstone ; foreword by Drew Smith.
Author:
Silverstone, Rob
Imprint:
Basingstoke : Macmillan Education, 1990.
Collation:
151p ; 23 cm.
ISBN:
03335226059780333522608
Dewey class:
641.302641.3
LC class:
TX369
Language:
English
Subject:
Food, Natural
Index terms:
Health food
BRN:
1138378
Bookmark link:
https://moraylibraries.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=1138378

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Remove Healthy eating : a guide for chefs and caterers from your current listSave Healthy eating : a guide for chefs and caterers to your current list

Total copies: 1

Available: 1

Availability by location
Place reservation for Healthy eating : a guide for chefs and caterers
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