British baking
Peyton, Oliver2011
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Forget American-style cupcakes and start thinking good old-fashioned fairy cakes. This cookbook is dedicated to British baking. The fluffy vanilla fairy cakes with chocolate fudge icing will take you back to childhood. Other recipes include indulgent teatime treats like Victoria sponge and treacle tart.
Main title:
British baking / Peyton and Byrne ; [text by Oliver Peyton].
Author:
Imprint:
London : Square Peg, 2011.
Collation:
281 p. : col. ill. ; 25 cm.
Notes:
Includes index.
ISBN:
9780224086615 (hbk)0224086618 (hbk)
Dewey class:
641.8'15'0941641.815641.815094
Local class:
641.815
Language:
English
Subject:
BRN:
461297
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