Fascinating fruits
2012
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This series provides a fascinating look at everyday food and the scientific principles behind how it behaves. From desserts to fruits, snacks to bakes, the series features delicious, appealing and fun recipes for children to enjoy making, while learning the basic scientific ideas behind them.
Main title:
Fascinating fruits / edited by Debbie Foy.
Author:
Imprint:
London : Wayland, 2012.
Collation:
32 p. : col. ill. ; 28 cm.
Series:
Professor Cook's
Variant title:
Cover and spine title: Professor Cook's-- fascinating fruits
Notes:
Includes bibliographical references and index.
Audience:
Juvenile.
ISBN:
9780750268844 (hbk)0750268840 (hbk)
Dewey class:
641.6'4J641.64641.64
Local class:
641.64J641.64
Language:
English
Added title:
Subject:
BRN:
616406
Bookmark link:
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